Aromatically roasted hazelnuts in a thin layer of golden caramel, a generous coat of 60% dark chocolate and ligthly dusted with icing sugar.

Scorched hazelnuts

  • Ingredients: hazelnuts, dark chocolate (soya lecithin), sugar, icing sugar

    Allergens in bold


    Our chocolates are freshly made in small batches without the use of any artificial preservatives.


    Best enjoyed within twelve weeks of receipt.

    Store cool, dry and away from direct sunlight.


    Produced in a kitchen that handles: gluten, dairy, peanuts, eggs and sesame.


    Please contact us for any dietary requirements.

Free shipping on domestic orders over £40

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© 2021 by Sebastian Kobelt - Pâtissier • Chocolatier