a silky smooth praline paste from dark roasted hazelnuts mixed with crushed wafers and a pinch of popping candy

crispy praline domes

£10.50 Regular Price
£8.00Sale Price
  • Ingredients: praline paste (hazelnut), milk chocolate, crushed wafers (gluten), cerial crispies, dark chocolate (soya lecithin), cocoa butter, popping candy

    Allergens in bold


    Our chocolates are freshly made in small batches without the use of any artificial preservatives.


    Best enjoyed within six weeks of receipt.

    Store cool, dry and away from direct sunlight.


    Produced in a kitchen that handles: gluten, dairy, nuts, peanuts, eggs and sesame.


    Please contact us for any dietary requirements.

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© 2019 by Sebastian Kobelt - Pâtissier • Chocolatier