A deliciously smooth banana caramel wrapped in a milk chocolate shell, perfectly complimented with a malty caramelised Pumpernickel bread coating, make these popular truffles very moreish.

Banoffee Truffles

  • ingredients: cream (milk), sugar, banana puree, butter (milk), milk chocolate (soya lecithin), lime juice, pumpernickel bread (gluten)

    Allergens in bold


    Our chocolates are freshly made in small batches without the use of any artificial preservatives.


    Best enjoyed within six weeks of receipt.

    Store cool, dry and away from direct sunlight.


    Produced in a kitchen that handles: gluten, nuts, peanuts, eggs and sesame.


    Please contact us for any dietary requirements.